Fresh Kakrol / Spiny Gourd Vegetable for Export

The vegetable kantola known as Kakrol

The vegetable Momordica dioica known as Kakrol

The vegetable known as spiny gourd and also known as kantola, karkotaki, karkoti, bhat-kerela, kakrul or ghi korola

Kakrol / Spiny Gourd Vegetable

The vegetable known as spiny gourd and also known as Teasle gourd, kantola, prickly carolaho, karkotaki, bhat-kerela, karkoti, kakrul or ghi korola. In Bangladesh spiny gourd is a very popular vegetable known as kakrol. It is usually cooked with mixed vegetables or the fish into a curry. Kakrol (kantola) are cooked with spices, or fried and sometimes eaten with meat. It is a seasonal vegetable of Bangladesh, India and some parts in South Asia.

If you are a Importer, Wholesaler or Agent looking for a reliable source with competitive price for importing the Kakrol vegetable / Kantola vegetable, you can contact with us for details. We will provide to you details.

Contact:

Rina Trading International / Royal Trading International
(Vegetables and Fruits Exporter)
Chittagong, Bangladesh.
Email: info@vegforu.com, CC: jobaer2002@yahoo.com, royaltrading.intl@gmail.com
Phone: +88 01554319498, +88 01784326535